Ginger Molasses Cake
With preserved blueberries, salted hot toffee sauce, and Calvados craft ice cream from Revolution Ice Cream Co.
Vanilla Tonka Bean.
Mia’s Apple Crisp
Roasted cinnamon and cardamon spiced apples on a chewy oatmeal cookie topped with craft vanilla ice cream from Revolution Ice Cream Co and cranberry reduction.
Tarte au Sucre
With salted whip cream.
Pot de Lemon Meringue
House made lemon curd, citrus shortbread, toasted meringue.
Our take on everyone's favourite after dinner snack.
Sucre à la Crème
A small bite of maple fudge.