Lunch is served Tuesday thru Friday. Please see our hours.
Our menu changes seasonally, about 3-4 times per year. The lunch menu below launches March 20, 2018.
Butter leaf lettuce tossed in heavy cream, with radish, pickled red onion,toasted pistachio and sunflower seeds, and Vancouver Island Salt Company roasted garlic salt.
Classic Québécois poutine. Triple cooked hand-cut french fries, cheese curds, Montreal style gravy. Magic.
Fried Bologna Sandwich
House made mortadella freckled with pistachios, dried fruit and foie gras, served on a fried dough god with kraft singles and yellow mustard.
Pickled seasonal vegetables with creton, grilled sourdough and rosemary garlic yogurt.
Tempura fried green beans with smoked maple mayonnaise.
1 lb PEI mussels with house made andouille sausage, pickled red onions, blue cheese and grilled sourdough.
Beaumont Smoked Meat Sandwich
House smoked slow-cooked brisket, sourdough bread, thyme dijon and pickles. Served with triple cooked, hand cut fries, soup or salad.
Creamy mushroom soup with roasted mushrooms, black pepper whipped cream, balsamic reduction and a truffle and thyme sourdough crostini.
Fried Chicken Sandwich
Breaded seasoned chicken breast from Pine Haven Meats, topped with carrot and cabbage slaw and sambal mayo on a house made bun.
Add fried egg $2
French Canadian Vegan Poke
Roasted and smoked butternut squash with tamari marinated oyster mushrooms, served on seasoned farro and wild rice, topped with green onion, radish and cucumber.
Fish and Chips
Fresh rotating catch of the day fried in Glutenberg blonde beer batter, served on triple cooked, hand cut fries, coleslaw and tartar sauce.
Lobster Mac 'n Cheese Skillet
Fresh Atlantic Lobster, creamy lobster bisque, cheese curds, aged cheddar, and rosemary panko.
Pan roasted 6oz striploin from Pine Haven Meats on garlic and parsley sourdough. Topped with Gruger Family Fungi pink oyster mushrooms and caramelized onion jus.
Perfect for those who have to get back to the office, we give you everything at once. A creamy leaf salad or fries with our daily feature, served with oatmeal caramel chocolate chip cookies. Ask your server for today’s offering
Tea Monde Loose Leaf Tea
Apple, Orange, Grapefruit and Cranberry.
Freshly squeezed lemon, simple syrup, gingerale,and muddled cucumber.
Freshly squeezed lemon, simple syrup, strawberry juice, and sparkling water.