Join us on Sunday, May 1st, for a spirit club featuring a lineup of TEQUILA AND TACOS with our Bar Dad, Mike Chan and Chrtier Chef, Crystal Higgins.
You will be greeted with a reception cocktail, followed by a tasting of three different pours, paired with three small bites, highlighting each spirit’s unique flavour profile and character.
There is one seating available at 4 pm, the event is approximately 1.5-2hours long. We hope to see you there!
