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Award winning Cuisine In The heart of downtown beaumont

 

Chartier is a rustic, Quebec French style restaurant in the heart of Beaumont, Alberta.  

 
 

Our concept is simple: great fresh food and drink in a relaxed environment.  

 

Seasonal specials made with locally sourced ingredients

Lunch, brunch, dinner or dessert, we've got it all. And a special menu just for the kids!

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BREAD
WINDOW

Our Bread Window is now open Tuesday thru Sunday
from noon until whenever we sell out.

NEWS

LATEST NEWS

Featured
The Key Ingredient to #YEGFOOD Success
The Key Ingredient to #YEGFOOD Success

The other day a guest asked us why we thought the Edmonton food scene was excelling, following the news that four YEG restaurants made EnRoute Magazine's top 30 Best New Restaurants in Canada. Here's our response. 

Read More →

TWITTER

INSTAGRAM

Fall cocktails coming October 11th. 🌽 Corn “Maìz” - Mezcal, Ancho Reyes Verde, basil cordial, charred lime juice, Taber corn juice, buttered salt rim #yegcocktails #fall
The Golden Girls Burger Night 👵🏼👵🏼👵🏼👵🏼🍔 Tuesday, September 25th A nod to our favourite 4 ladies. Solving life’s problems on that couch for years! Blanche 6oz beef burger topped with cheddar, bacon and a sunny side up egg. Onion rings, pickled zucchini and tomato with an herbed aioli. Rose 6oz beef burger topped with aged white cheddar, capers, parsley, anchovy, and candied salmon. Lettuce, tomato, crisp bacon, and our house spiced mustard Dorothy Two 4 oz burgers topped with cheddar cheese, lettuce, tomato and pickles and our house made special sauce (classique split in two) Sophia 6oz beef burger with whipped savoury pumpkin cheese cake, bacon bits, shredded cabbage, pickled beets, roasted mushrooms, and black pepper mayo!
Incredibly proud and excited of the ever so talented and caring @chef_brochew for being included in the @quenchmagazine Maverick Chef Edition! Amazing to see his hard work and dedication push him to be named amongst these talented chefs across Canada. #foodislove #yegfood
🥖Sunday Bread Bar Line Up 🥖 Sourdough Whole Wheat Sourdough Nova Scotia Molasses Brown Bread Chocolate Peanut Butter Brownies Blueberry, Lemon, & White Chocolate Scones Cinnamon Buns #yegfood #yegbaking
Come take a seat next to the Red Lady. A classic with more delicious Rye. Alberta Premium Dark Horse Rye, Courvoisier V.S., Cocchi di Torrino, Benedictine, Orleans and Angostura bitters, and Je Me Souviens tea infused ice sphere / 🥃 #yegdrinks #warmupthesoul
Mother Nature must be craving Pinot. 🍷❄️ A perfect evening for this eye opening Pinot Noir by Andreas Bender. Charming and warm with vibrant aromas of red fruits and subtle spicy notes, complemented by vanilla bean and rich caramel from the oak aging. #Pflaz #pinot #germanred #yegfood #yegwine
Saturday Bread Bar Lineup (sure to warm you up ❄️) Sourdough, Whole Wheat Sourdough Chocolate Cherry Rye 🍒, Spiced Pumpkin & Almond 🥐, Snickerdoodle Caramel Cookie Sandwich & Cinnamon Buns! Serving brunch 🍳 10am-2pm and dinner 🍖 4pm-midnight! Reservations still available and walk ins always welcome at the bar 🍷 #yegfood
East. Coast. Chowdaaaaiiirrrrr 🎣 #fallmenu #yegfood #eastcoast #lobster #oct11

MAKE A RESERVATION

Call us at 780-737-3633, or book online with Yelp.

FRENCH-CANADIAN CUISINE IN THE HEART OF DOWNTOWN BEAUMONT