November 9th - Fall Sugar Shack Experience
We may not have maple trees to tap in our backyard, but that won’t stop us from hosting a French-Canadian sugar shack dinner!
Join us on Sunday, November 9th for a family style long table experience that revolves around our favourite staple: MAPLE SYRUP. Note: you will be seated with new friends for this experience, so it’s not a great fit for those that are looking for an intimate night out.
The cost is $65/adult and $25 per child (3-12 years old) for a Quebecois feast featuring:
soupe aux pois
sourdough with house-made creton & pickles & whipped maple molasses butter
haricots vert with smoked maple aioli and chili maple drizzle
thinly sliced maple baked Meuwly’s smoked ham with assorted mustards & pickles
baked omelette with caramelized onions and a blend of Lakeside buttercheese, Swiss & provolone
tourtière croissant bites with rhubarb relish and brussel sprouts
tarragon roasted baby potatoes, beets & carrots with bearnaise sauce
sourdough pancake stack with choice of orange thyme or blueberry maple syrups
pouding chômeur with Little Bear maple cream gelato
chocolate maple fudge bites
tea + coffee
tire sur la neige (weather permitting)
Space is limited, we hope to see you there!
September 4th - Canoe Trip
Take a metaphorical paddle through the Alberta producers we support without ever leaving your table. We're excited to welcome back the Canoe Trip for the month of September - a once-a-month six course tasting menu designed for those who like to try "a little bit of everything" when they go out for a special meal.
September 9th & 10th- Read | Eat | Drink Book Pairing - Chocolat
Join us on September 9th and 10th for yet another Read | Eat | Drink book pairing dinner, where we create a four course set menu centred around a book from our friends and neighbours at Daisy Chain Book Co.
This time, our culinary inspiration is from the beautiful mind of Joanne Harris, and her book “Chocolat”
Harris's novel Chocolat follows Vianne Rocher, a single mother, and her six year old daughter Anouk, who arrive in the conservative French village of Lansquenet-sous-Tannes during Lent. After opening a chocolate shop across from the church, Vianne's chocolate creations and open spirit awaken the villagers' senses and passions, leading to a community divided between tradition and pleasure.
The menu will have many culinary references sprinkled throughout the book, and chocolate! … Obviously. The evening includes a private shopping party at Daisy Chain, a four course dinner, reception cocktail, and a reading of favourite snippets from the book.
We can’t wait to see you there!
August 20th- Canoe Trip
Take a metaphorical paddle through the Alberta producers we support without ever leaving your table.
Whether you’re someone who is far too indecisive for just one plate at dinner or just like the thrill of a little bit of everything, this six course tasting menu is a love letter to all foodies!
The cost is $90/person + GST and gratuity, with drink pairings available for an additional $40 (non-alcoholic drink pairings are also available.)
All you have to do is sit back, relax, & enjoy your evening as we guide you through "the best of Chartier".
August 16th- International Rum Day
Ahoy! Time flies when you’re having rum! So let’s celebrate international rum day with a cocktail fit for a pirate!
We’ll be featuring our twist on a Mai-Tai to honour this delicious liquor and be pouring to your heart’s content from dawn til’ dusk, even if we have to batten down the hatches!
Havana Club White Rum / Goslings Black Seal Rum / Cointreau / Cherry Almond Shrub / Lime
We can’t wait to see you and your crew!
July 30th- International Chicken and Waffle Day & International Friendship Day
Bring you bestie on July 30th and enjoy our delicious chicken and waffle specials. We’ll be offering both a sweet and spicy option, because opposites do attract!
Chicken and Croiffle: buttermilk brined fried chicken / sourdough croissant waffle / honey lavender whipped butter / maple syrup / maldon salt
Chicken and Cornbread Waffle: buttermilk brined fried chicken / cheesy cornbread waffle / jalapeno whipped butter / hot honey / maldon salt
This delectable duo will be available from open til close! Reservations recommended but walk ins are always welcome! We’re looking forward to seeing you and your bestie soon!
July 24th- Celebrate National Tequila Day at Chartier
Tequila often means a night you won’t remember, but this is a tequila event you won’t want to forget!
Join us on Thursday, July 24th to celebrate a limes best friend, tequila! On this day we’ll be featuring two feature margaritas:
Triple Citrus: Espolon Blanco tequila / Amaro Nonino / lime juice / simple syrup / lemon lime shrub
Peach Basil: Espolon Blanco tequila / Cointreau / lime juice / peach basil syrup / fresh basil
We’ll be shaking these delicious sippers from open until close - reservations encouraged but walk ins are always welcome! CHEERS!
